Baked Beef and Ravioli

Ingredients

• 1 (9 ounce) package refrigerated cheese ravioli
• 1 lb ground beef
• 1 (14 ounce) jar spaghetti sauce
• 1 (9 ounce)  frozen spinach, thawed and water squeezed out of it
• 1 cup mozzarella cheese, shredded

Directions

1. 1

   Heat oven to 350.

2. 2

   Cook ravioli to desired doneness as directed on pkg., drain.

3. 3

   meanwhile, brown beef, drain.

4. 4

   Stir in spaghetti sauce and spinach.

5. 5

   Spoon and spread half of beef mixture into greased 8 inch square baking dish.

6. 6

   Arrange ravioli over beef layer.

7. 7

   Spoon and spread remaining beef mixture over ravioli.

8. 8

   Cover with foil.

9. 9

   Bake at 350 for 20 minutes.

10. 10

    Uncover baking dish and sprinkle with cheese.

11. 11

    Bake, uncovered and additional 5 minutes or until its bubbly and cheese has melted.