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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (67g) Recipe makes 2 servings |
||
| Calories 39 | ||
| Calories from Fat 0 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2012mg | 83% | |
| Potassium 138mg | 3% | |
| Total Carbohydrate 6.7g | 2% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 1.2g | ||
| Protein 4.4g | 8% | |
Ingredients
- 3 tablespoons lemon juice
- 1/4 cup soy sauce
- 2 tablespoons garlic, chopped
- season salt, to taste
Directions
1
mix all ingredients.2
Marinate steaks in this mixture overnight in refrigerator, turning ocassionally.3
Grill meat to your liking.
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- Course > Main Dish
- Course > Condiments, etc. > Marinades & Rubs
- Main Ingredient > Meat > Beef > Steaks
- Main Ingredient > Fruit > Citrus > Lemon
- Cuisine > North American > United States
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Equipment > Refrigerator
- Preparation > Number of Servings > For 1 or 2
- Dietary > Lighter Fare
- Dietary > Low in... > Low Fat
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