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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 626g Recipe makes 2 cups) |
||
| Calories 55 | ||
| Calories from Fat 24 | (44%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.7g | 4% | |
| Saturated Fat 0.3g | 1% | |
| Monounsaturated Fat 1.5g | ||
| Polyunsaturated Fat 0.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 203mg | 8% | |
| Potassium 352mg | 10% | |
| Total Carbohydrate 7.2g | 2% | |
| Dietary Fiber 2.1g | 8% | |
| Sugars 4.3g | ||
| Protein 1.6g | 3% | |
Quick Lentil Italian Tomato Soup
From: Transylmania
On Sep 9, 2008
This tasted great but the recipe mentions vinegar that isn't listed in the ingredients. I didn't add any because I wasn't sure how much to add. It was delicious with the pupusas though.
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