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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (64g) Recipe makes 6 servings |
||
| Calories 131 | ||
| Calories from Fat 66 | (50%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.4g | 11% | |
| Saturated Fat 1.3g | 6% | |
| Monounsaturated Fat 2.1g | ||
| Polyunsaturated Fat 3.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 6mg | 2% | |
| Sodium 467mg | 19% | |
| Potassium 108mg | 3% | |
| Total Carbohydrate 15.3g | 5% | |
| Dietary Fiber 1.0g | 3% | |
| Sugars 6.9g | ||
| Protein 1.7g | 3% | |
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