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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (139g) Recipe makes 6 servings |
||
| Calories 269 | ||
| Calories from Fat 25 | (9%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.9g | 4% | |
| Saturated Fat 1.3g | 6% | |
| Monounsaturated Fat 0.8g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 40mg | 13% | |
| Sodium 561mg | 23% | |
| Potassium 161mg | 4% | |
| Total Carbohydrate 54.3g | 18% | |
| Dietary Fiber 2.1g | 8% | |
| Sugars 20.2g | ||
| Protein 6.6g | 13% | |
SERVES 6 -8 , 1 1/2 dozen
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From: CooksSoGood
On Apr 2, 2008
I have had company here and I made these for a brunch. They were eaten in about 2 seconds, and everyone LOVED them! I made half with sugar and cinnamon and half with a brown sugar glaze on the top. Both were AWESOME!
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