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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (263g) Recipe makes 1 servings |
||
| Calories 179 | ||
| Calories from Fat 2 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.2g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 10mg | 0% | |
| Potassium 449mg | 12% | |
| Total Carbohydrate 46.2g | 15% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 26.6g | ||
| Protein 1.5g | 2% | |
Ingredients
- 1 grapefruit
- 2 tablespoons brown sugar
Directions
1
Cut the grapefruit.2
Put it on a pan and sprinkle on the desired amount of brown sugar.3
Bake it in the oven at 325F until the sugar has melted.4
If you don't have the oven just heat it up enough to melt the sugar.
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