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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (263g) Recipe makes 1 servings |
||
| Calories 186 | ||
| Calories from Fat 18 | (9%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.0g | 3% | |
| Saturated Fat 1.2g | 6% | |
| Monounsaturated Fat 0.5g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 9mg | 3% | |
| Sodium 81mg | 3% | |
| Potassium 518mg | 14% | |
| Total Carbohydrate 37.4g | 12% | |
| Dietary Fiber 1.8g | 7% | |
| Sugars 30.4g | ||
| Protein 6.9g | 13% | |
Ingredients
- 1/2 large banana, frozen
- 3/4 cup 1% low-fat milk
- 1 tablespoon sugar
- 1 pinch cinnamon
Directions
1
Combine in blender, blend!
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