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Nutrition Facts

Serving Size 1 (163g)

Recipe makes 8 servings

Calories 414
Calories from Fat 148 (35%)
Amount Per Serving %DV
Total Fat 16.5g 25%
Saturated Fat 7.5g 37%
Monounsaturated Fat 5.7g
Polyunsaturated Fat 2.4g
Trans Fat 0.0g
Cholesterol 21mg 7%
Sodium 210mg 8%
Potassium 193mg 5%
Total Carbohydrate 66.2g 22%
Dietary Fiber 2.8g 11%
Sugars 45.9g
Protein 3.0g 6%

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Devonshire Apple Pie

Recipe #291405 | 1 hour | 20 min prep | add private note
mommyoffour

By: mommyoffour
Mar 12, 2008

This is fabulous!!!

SERVES 8 (change servings and units)

Ingredients

TOPPING

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Mix first 7 ingredients in large bowl.
  3. 3
    Stir in sour cream and apples.
  4. 4
    Spoon into shell.
  5. 5
    Add topping.
  6. 6
    For topping mix flour and sugar.
  7. 7
    Cut in butter until mixture is crumbly.
  8. 8
    Sprinkle on pie.
  9. 9
    Bake at 350 for 40 minutes or until topping is golden brown.

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