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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (67g) Recipe makes 12 servings |
||
| Calories 166 | ||
| Calories from Fat 53 | (32%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.0g | 9% | |
| Saturated Fat 2.4g | 12% | |
| Monounsaturated Fat 2.6g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 25mg | 8% | |
| Sodium 269mg | 11% | |
| Potassium 74mg | 2% | |
| Total Carbohydrate 25.8g | 8% | |
| Dietary Fiber 0.8g | 3% | |
| Sugars 14.0g | ||
| Protein 2.8g | 5% | |
SERVES 12 , 1 dozen
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