Huevos Con Burrito

Ingredients

• 8 eggs, scrambled
• 4 large flour tortillas
• 1 cup salsa
• 1/2 cup cheddar cheese, shredded
• 8 ounces ham, shredded
• 1 tablespoon vegetable oil

Directions

1. 1

   Preheat the oven to broil.

2. 2

   Warm the salsa in a saucepan.

3. 3

   Preheat a pan large enough for the tortillas on medium low, and preheat a 10" or larger skillet with the oil.

4. 4

   Warm the shredded ham in the oil, stir in the eggs and stir until the eggs are to your preference.

5. 5

   While the eggs are setting, place a tortilla in the other skillet, sprinkle 1/2 a serve of the cheese.

6. 6

   When the cheese has melted, place the tortilla on a plate, spoon a serve of the ham/egg mixture into it with 1/2 a serve of the salsa, and fold into a burrito.

7. 7

   Top the burrito with more salsa and cheddar cheese, and melt the cheese under the broiler.