No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (4g) Recipe makes 2 servings The following items or measurements are not included below: fat-free sugar-free hot fudge topping 1/3 cup non-fat vanilla yogurt |
||
| Calories 6 | ||
| Calories from Fat 0 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Potassium 29mg | 0% | |
| Total Carbohydrate 1.6g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 1.6g | ||
| Protein 0.1g | 0% | |
Healthier Fudgy Fruit Dip
By: Mom2Rose
Mar 7, 2008
Source: Taste of Home "This rich chocolaty dip is especially nice at holiday gatherings or served with fresh strawberries."
SERVES 2 , 1/2 cup
Ingredients
- 1/3 cup fat-free sugar-free hot fudge topping
- 1/3 cup non-fat vanilla yogurt
- 1 1/2 teaspoons orange juice concentrate
- fresh strawberries
Directions
1
In a bowl, combine fudge topping, yogurt and orange juice concentrate.2
Cover and refrigerate for at least 30 minutes.3
Serve with strawberries.
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Browse similar recipes by category
- Course > Appetizers > Dips
- Course > Desserts
- Main Ingredient > Chocolate
- Main Ingredient > Fruit > Berries > Strawberries
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Number of Servings > For 1 or 2
- Occasion > Dinner Party
- Occasion > Holiday/Event
- Occasion > To Go...
- Dietary > Kid Pleaser
Featured Reviews for This Recipe
From: katheros
On Mar 11, 2008
Yum! Tastes like a chocolate orange! I haven't actually eaten it with fruit yet, just off the spoon. I'm sure it will be very yummy when I get around it eating fruit with it. The only change I made was I used the light hot fudge rather than the sugar free. Oh, and I also tripled the recipe! 
From: Sydney Mike
On Mar 24, 2008
Wanting more than is produced with amounts called for in this recipe, I used 1 1/2 cups of hot fudge (a 16-oz jar), the same for the yogurt, & 2 rounded tablespoons of OJ concentrate, & came up with a little more than 3 cups of OUTSTANDING orange/fudge dip! Great by the spoon, on ice cream, by the spoon, on pound cake, by the spoon (yes, too, with strawberries)! [Made & reviewed as a recipenapped bonus tag in Aus/NZ Recipe Swap #14, Mar 08]
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