Blender Pie With Ground Beef

Ingredients

• 1 lb ground beef
• 1 tablespoon onion
• 1/2 tablespoon garlic
• 2 tablespoons beef bouillon, Maggi Instant
• 1 cup tomato sauce, Bertolli five cheese
• 1 1/2 cups water

PIE

• 1 cup milk
• 1/2 cup oil
• 3 eggs
• 1/2 cup flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 2 tablespoons parmesan cheese, grated

Directions

1. 1

   BEEF: Brown beef with onion, garlic and beef bouillon in a medium skillet.

2. 2

   Add tomato sauce and water.

3. 3

   Let it Boil and turn down the heat to simmer for 30 minutes.

4. 4

   Turn up the heat and let it dry the sauce.

5. 5

   PIE: Blend all the ingredients together.

6. 6

   Grease a baking tray and sprinkle some flour on top of the butter. shake it and discard the extra, flipping the tray upside down.

7. 7

   Add the prepared meat . You can add some sliced boiled eggs (4).

8. 8

   Pour the blended ingredients on top of the meat and spread some Parmesan cheese on top to give it a nice golden color.

9. 9

   Bake it for approximately 35 min at 375°F.

10. 10

    Check it as you were checking a cake. Stick something inside the dough, when it comes out clean, it's ready.

11. 11

    Enjoy it!