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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 211g Recipe makes 3 3/4 cups) The following items or measurements are not included below: chili-garlic sauce |
||
| Calories 170 | ||
| Calories from Fat 16 | (9%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.8g | 2% | |
| Saturated Fat 0.3g | 1% | |
| Monounsaturated Fat 0.6g | ||
| Polyunsaturated Fat 0.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 469mg | 19% | |
| Potassium 343mg | 9% | |
| Total Carbohydrate 38.0g | 12% | |
| Dietary Fiber 3.5g | 13% | |
| Sugars 13.5g | ||
| Protein 2.1g | 4% | |
Try other Pineapple-Plum Chutney recipes
From: Sydney Mike
On Apr 2, 2008
It took me a bit of time to find all the ingredients for this recipe, but it was worth it! One of the nicest tasting chutneys I've ever had, what with the combo of plum & pineapple as well as the other two sauces used! I plan to make it again as gifts during the winter holidays! Thanks for posting such an unusual recipe! [Made & reviewed for one of my adopted chefs in this Spring's PAC]
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