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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (212g) Recipe makes 2 servings |
||
| Calories 439 | ||
| Calories from Fat 160 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.9g | 27% | |
| Saturated Fat 10.4g | 52% | |
| Monounsaturated Fat 5.2g | ||
| Polyunsaturated Fat 1.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 53mg | 17% | |
| Sodium 1221mg | 50% | |
| Potassium 342mg | 9% | |
| Total Carbohydrate 42.8g | 14% | |
| Dietary Fiber 2.1g | 8% | |
| Sugars 6.8g | ||
| Protein 26.3g | 52% | |
Canadian Bacon and Pineapple Pizzas
By: mommyoffour
Mar 7, 2008
These are little pizzas on pita breads. Not your typical pizza with the sauce but very tasty. We love pineapple on pizzas and this one is no exception. I got this recipe from a friend of mine after she prepared a few of these for a snack by the pool. I hope you enjoy them too.
SERVES 2
Ingredients
- 2 pita breads
- 4 ounces shredded provolone cheese
- 2 slices Canadian bacon, chopped
- 1/4 cup crushed pineapple
- 1/4 chopped bell pepper
- 3 slices red onions, halved
Directions
1
Heat oven to 425.2
Put pita bread on ungreased cookie sheet.3
Top with 2 oz. of provolone cheese, bacon, pineapple, bell pepper and onion.4
Top with remaining cheese.5
Bake for 8 to 10 minutes.
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- Course > Appetizers
- Course > Main Dish > Pizza
- Main Ingredient > Meat > Pork > Bacon
- Preparation > Time to Make > < 30 mins
- Preparation > Simple
- Preparation > Number of Servings > For 1 or 2
- Dietary > High in... > High Calcium
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