Broccoli and Cauliflower Stir Fry

Ingredients

• 3 broccoli florets
• 1 head cauliflower
• 1 carrot, sliced
• 1 tablespoon garlic, minced
• 1 tablespoon gingerroot, minced
• 1/4 cup green onion, sliced

Sauce

• 3 tablespoons oyster sauce
• 1 tablespoon hoisin sauce
• 1 tablespoon soy sauce
• 1/4 teaspoon red pepper flakes
• salt

Directions

1. 1

   Cut brocolli and cauliflower into smaller pieces.

2. 2

   Heat water in a large wok to boiling and add broccoli and cauliflower.

3. 3

   Let sit for 2-3 minutes, then remove from wok, drain and rinse with cold water.

4. 4

   In same wok, heat 1-2 T oil on high. Add ginger, garlic, carrot, and green onion. Cook until garlic starts to turn brown. Be careful not to overcook!

5. 5

   Add broccoli and cauliflower and stir.

6. 6

   Add sauce, stir, and let simmer for several minutes.

7. 7

   Serve immediately!