Tangy Asian Flair Fruit Salad

Ingredients

• 2 nectarines, washed and chopped
• 3 kiwi, peeled and chopped
• 1/2 cup mango, cut into nice pieces
• 2-3 tablespoons Splenda sugar substitute (more or less how sweet you want your fruit)
• 1 tablespoon lemon juice
• 1 tablespoon lime juice
• 1 1/2 teaspoons teriyaki sauce (or soy sauce)

Directions

1. 1

   Prepare fruit, toss all into a bowl and sprinkle with Splenda.

2. 2

   Mix lemon and lime juices with teriyaki sauce into small bowl; pour over fruit.

3. 3

   Mix fruit gently to distribute the juices.

4. 4

   Let sit to flavor at least an hour or two.