Aussie All-In-One Brekkie

Ingredients

• 6 sausages
• 6 large portabella mushrooms, trimmed
• 2 tablespoons extra virgin olive oil
• 6 slices bacon
• 6 fresh tomatoes, halved lengthways
• 6 eggs
• toast, buttered, to serve

Directions

1. 1

   Preheat oven to 200°C.

2. 2

   Arrange the sausages and mushrooms in a large roasting pan. Drizzle over oil and season with salt and pepper.

3. 3

   Bake in oven, turning once, for 10 minutes. Add the bacon and tomato and bake for a further 10 minutes or until mushrooms and tomato are soft.

4. 4

   Arrange the mixture in the pan to create 6 spaces. Crack 1 egg into each space.

5. 5

   Bake for 4-5 minutes or until the eggs are cooked to your liking.

6. 6

   Serve immediately with buttered toast, if desired.