Halibut Despina

Ingredients

• 2 lbs halibut or any white fish fillets
• 1/4 cup good quality dark green olive oil
• 1/4 cup fresh parsley, chopped
• 1 yellow onion, thinly sliced
• 2 stalks celery, chopped
• 1 zucchini or 1 small eggplant, chopped
• 1 green bell pepper, chopped
• 1 (16 ounce) can diced tomatoes
• 2 tablespoons capers
• 4 garlic cloves, -crushed and chopped
• salt and pepper

Directions

1. 1

   Wash and pat dry Halibut.

2. 2

   Cut into 4 - 6 serving size pieces.

3. 3

   Place in 9x13" pan.

4. 4

   Salt and Pepper halibut.

5. 5

   Add remaining ingredients into bowl and stir.

6. 6

   Pour mixture over halibut.

7. 7

   Bake 425 for 20 minutes or until just slightly opaque in center. Pull out of oven and let sit 10 minute.

8. 8

   Footnotes.