Cresent Roll Appetizer

Ingredients

• 2 (8 ounce) packages crescent rolls
• 1/4 lb salami, sliced
• 1/4 lb pepperoni, sliced
• 1/4 lb deli ham, sliced
• 1/4 lb provolone cheese, sliced
• 1 (12 ounce) jar roasted red peppers
• 3 large eggs
• 3 tablespoons parmesan cheese
• 1/8 teaspoon black pepper

Directions

1. 1

   Pre heat oven 350 deg.

2. 2

   Unroll 1 package of cresent rolls and cover bottom of 9 x 13 baking pan.

3. 3

   Layer ham, salami, pepperoni, cheese and red peppers anyway you'd like.

4. 4

   in a bowl beat eggs, parmesan cheese, and black pepper. Pour 3/4 of the mixture over meat and cheese layers.

5. 5

   unroll 2nd package of cresent rolls, cover meat cheese and egg mixture. Brush top of 2nd cresent roll with remaining egg mixture.

6. 6

   Cover with foil and bake 25 minutes, remove foil and continue baking 10-20 minutes or until golden brown.

7. 7

   serve warm cut into "brownie "size squares.