Selyodka Pod Shuboy (Herring in a Fur Coat)

Ingredients

• 10 tablespoons sour cream
• 10 tablespoons mayonnaise
• 1 teaspoon black pepper
• 1 lb salted herring fillet, diced
• 1 large onion, finely sliced
• 3 medium potatoes, boiled and finely grated
• 3 medium carrots, boiled and finely grated
• 3 medium beets, root boiled and finely grated
• 2 hard-boiled eggs, finely chopped

Directions

1. 1

   Stir the sour cream, mayonaisse, and black pepper together.

2. 2

   Layer the fish and vegetable ingredients in a deep dish with a few spoonfuls of the cream and mayonaisse mixture between each layer. It is recommended that you keep the layers in the following order: herring (retain a few pieces for garnishing), onion, potato, carrot, beet root.

3. 3

   Garnish with chopped egg and herring pieces. Chill and serve.