Wheat-Free Tuna or Turkey Dog Treats

Ingredients

• 1 cup oatmeal
• 1 (6 ounce) can tuna in vegetable oil or flaked turkey, undrained
• 1 cup yellow cornmeal
• 1/2 teaspoon garlic powder (optional)
• 1/4 teaspoon baking powder
• 1/3 cup water

Directions

1. 1

   Using a food processor or blendor, grind oatmeal until it becomes a coarse flour.

2. 2

   Remove to a small bowl and reserve.

3. 3

   Place tuna or turkey in processor and oil and blend.

4. 4

   Add the rest of the ingredients, including the oatmeal, and pulse until mixture forms a ball.

5. 5

   Continue to pulse for 2 to 3 minutes.

6. 6

   Knead on a floured surface until a soft ball is formed.

7. 7

   Roll out to 1/8 " to 1/4 " thickness.

8. 8

   Cut into whatever shapes you prefer.

9. 9

   Bake on a lightly greased baking sheet for 20 to 25 minutes at 350°F.

10. 10

    Cool completely.