Pizza Burgers

From: bmcnichol

On Jul 10, 2008

Made these for my boys for lunch. I used ground beef instead of turkey as that is all I had. My boys enjoyed them and they were easy to make. I made them on the grill.

From: Michelle_My_Belle

On May 6, 2008

This was a super easy lunch because I had leftover burgers from a dinner earlier in the week. I took the cold burgers, topped with parmesan cheese then sauce in a casserole dish and let them warm for 15 minutes in the oven. Then I sprinkled cheese on top and baked about 4 minutes more, until it was melted. If I was making this without the leftovers, I would definatly put some onion powder, garlic powder, seasoning salt, worcheshire sauce and an egg in with the meat mixture, no one has good "tasters" around here so I need to season everything well, but other then that I think this is a fine recipe. thanks for posting!

From: Redsie

On May 4, 2008

This made a great lunch!! Wanted to do this on the BBQ but started to rain - so made it on our George Foreman grill. Grilled the patties added a slice of mozzarella cheese at the end and added the pizza sauce (that we heated a bit in the microwave before) when we served them! Thanks mliss29!

From: Chef~Kyle~In Middle Skool

On Mar 13, 2008

Loved it!!!!! These were fantastic! We made a few slight variations: We used ground beef brisket in place of turkey, & we didn't have shredded mozzarella cheese, so we used slices. we grilled the hamburger patties & removed them from the pan. We topped them with sauce & cheese & put them under the broiler for a minutes, & then YUM! Great recipe!