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Crock Pot Cranberry Apple Chicken Breasts

Recipe #288148 | 7¼ hours | 10 min prep | SERVES 4 -6 (Change Servings)
(1) RATE IT NOW READ REVIEWS

Sassy in da South

RECIPE BY: Sassy in da South

So very quick and easy to put together. We serve this over rice. I love the comingled flavours of the apples and cranberries.

Posted on: Feb 23, 2008

Print Recipe

Ingredients

  • 4-6 boneless skinless chicken breast half
  • 4-6 green onion
  • 1/2 cup dried sweetened cranberries
  • 1/2 cup dried apples, chopped
  • 1 garlic clove, very thinly sliced
  • 2 tablespoons brown sugar
  • 2 tablespoons water
  • 1 teaspoon lemon juice
  • 2 teaspoons butter

    • Directions

    1. 1
      Place chicken breasts in a 2-quart (or larger) slow cooker/Crock Pot.
    2. 2
      Add remaining ingredients in the order given, dotting evenly with the butter last. Cover and cook on low for 6 to 7 hours.

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    Featured Reviews for This Recipe

    From: cherij22

    On Apr 2, 2008

    What a wonderful flavor this chicken was. The aroma while it's cooking doesn't dissappoint, it tastes just as good as it smells. I however, did not cook in the crock-pot, I did mine in the oven 350, covered for about 45 minutes. After 30 minutes of cooking I took out & sliced the chicken down so the flavors were all over the chicken pieces. My family LOVED this dish.

    1 person found this review helpful

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    Nutrition Facts

    Serving Size 1 (177g)

    Recipe makes 4 servings

    Calories 251
    Calories from Fat 32 (13%)
    Amount Per Serving %DV
    Total Fat 3.6g 5%
    Saturated Fat 1.6g 8%
    Monounsaturated Fat 0.9g
    Polyunsaturated Fat 0.5g
    Trans Fat 0.0g
    Cholesterol 73mg 24%
    Sodium 105mg 4%
    Potassium 425mg 12%
    Total Carbohydrate 27.6g 9%
    Dietary Fiber 2.2g 8%
    Sugars 22.9g
    Protein 27.7g 55%
    Vitamin A 233mcg 4%
    Vitamin B6 0.7mg 34%
    Vitamin B12 0.5mcg 7%
    Vitamin C 5mg 9%
    Vitamin E 0mcg 0%
    Calcium 34mg 3%
    Iron 1mg 8%

    detailed view...

    how is this calculated?

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