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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (299g) Recipe makes 10 servings |
||
| Calories 312 | ||
| Calories from Fat 100 | (32%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.2g | 17% | |
| Saturated Fat 4.2g | 20% | |
| Monounsaturated Fat 4.7g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.6g | ||
| Cholesterol 46mg | 15% | |
| Sodium 638mg | 26% | |
| Potassium 1017mg | 29% | |
| Total Carbohydrate 32.4g | 10% | |
| Dietary Fiber 6.1g | 24% | |
| Sugars 5.2g | ||
| Protein 22.1g | 44% | |
Try other Mom's Easy Chili recipes
From: bmcnichol
On May 8, 2008
Made for Spring PAC 2008. This was good and easy to make. I followed the recipe as written other then I used onion powder instead of onions and I erred on the side of caution and used the lesser amounts of cumin and chili powder. I did like it better the next time with some cheddar cheese on top.
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