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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (72g) Recipe makes 2 servings The following items or measurements are not included below: essential oils essential oils |
||
| Calories 0 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 27905mg | 1162% | |
| Potassium 5mg | 0% | |
| Total Carbohydrate 0.0g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.0g | ||
| Protein 0.0g | 0% | |
Ingredients
- 1/2 cup epsom salts
- 1/2 cup sea salt
- 15 drops orange essential oils
- 1 drop cinnamon essential oil
Directions
1
Combine epsom salt with sea salt in a bowl.2
Add orange essential oil and stir until mixed through.3
Add cinnamon essential oil and stir until mixed through.4
Seal in a jar for a several days to absorb the scent.
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