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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (134g) Recipe makes 4 servings The following items or measurements are not included below: turkey steaks |
||
| Calories 75 | ||
| Calories from Fat 39 | (52%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.4g | 6% | |
| Saturated Fat 0.6g | 3% | |
| Monounsaturated Fat 3.0g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 126mg | 5% | |
| Potassium 332mg | 9% | |
| Total Carbohydrate 9.1g | 3% | |
| Dietary Fiber 2.3g | 9% | |
| Sugars 4.9g | ||
| Protein 1.6g | 3% | |
| Vitamin A 1713mcg | 34% | |
| Vitamin B6 0.2mg | 10% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 70mg | 116% | |
| Vitamin E 1mcg | 5% | |
| Calcium 26mg | 2% | |
| Iron 0mg | 5% | |
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