Lemon Roasted Slow Cooker Chicken

Ingredients

• 1 (3-4 lb)  roasting chickens
• 1/2 cup onion, chopped
• 2 tablespoons butter
• 1 lemon, juice of
• 1 tablespoon fresh parsley
• 2 teaspoons lemon peel, grated
• 1/4 teaspoon salt
• 1/4 teaspoon dried thyme leaves

Directions

1. 1

   Rinse chicken and pat dry. Remove and discard any excess fat from chicken.

2. 2

   Place onion in cavity and rub skin with butter.

3. 3

   Place chicken in slow cooker and sqeeze lemon juice over chicken.

4. 4

   Spinkle chicken wtih lemon peel, salt, and thyme.

5. 5

   Cover and cook on low 6 to 8 hours.