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Coconut Pecan Cake

Recipe #286462 | 50 min | 15 min prep | SERVES 16 (Change Servings)
(0) RATE IT NOW READ REVIEWS

RECIPE BY: PaigeParkerMomma

I was asked to bring a cake for a Youth Group Fundraiser Dinner. I always keep cake mixes on hand, but forgot to buy any icing. I made this up and it turned out to be a huge hit! Do not let the diet sprite turn you off I am not kidding this will be the most moist cake you have ever had!!!! This is a WW friendly recipe. I have not ran it through recipe builder yet but will post the points when I do.

Posted on: Feb 13, 2008

Print Recipe

Ingredients

  • 1 (19 ounce) box French vanilla cake mix
  • 1 (12 ounce) can diet Sprite
  • 1 egg
  • 2 teaspoons coconut extract
  • 1 (8 ounce) box fat free cream cheese
  • 2 1/2 cups powdered sugar
  • 1 cup flaked coconut
  • 1/2 cup chopped pecan

    • Directions

    1. 1
      Mix cake mix, diet sprite, egg & 1 teaspoons coconut extract.
    2. 2
      Bake as directed on box.
    3. 3
      Whip fat free cream cheese and 1 tsp coconut extract (this will make a glaze like consistency.).
    4. 4
      Mix in powdered sugar.
    5. 5
      When cake is done poke holes in cake and spoon the glaze on the cake.
    6. 6
      Sprinkle with coconut and pecans.

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    Nutrition Facts

    Serving Size 1 (99g)

    Recipe makes 16 servings

    Calories 282
    Calories from Fat 75 (26%)
    Amount Per Serving %DV
    Total Fat 8.3g 12%
    Saturated Fat 2.3g 11%
    Monounsaturated Fat 3.3g
    Polyunsaturated Fat 2.3g
    Trans Fat 0.0g
    Cholesterol 15mg 5%
    Sodium 314mg 13%
    Potassium 84mg 2%
    Total Carbohydrate 48.4g 16%
    Dietary Fiber 0.9g 3%
    Sugars 35.1g
    Protein 4.4g 8%
    Vitamin A 150mcg 3%
    Vitamin B6 0.1mg 3%
    Vitamin B12 0.2mcg 2%
    Vitamin C 0mg 0%
    Vitamin E 0mcg 3%
    Calcium 77mg 7%
    Iron 0mg 4%

    detailed view...

    how is this calculated?

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