Individual Quiche

Ingredients

• 1/4 cup bulk pork sausage
• 1 egg
• 1/3 cup milk
• 1 dash salt
• 1 dash pepper
• 1 dash ground mustard
• 1 slice bread, crust removed
• 1 green onion, sliced
• 1 tablespoon cheddar cheese, shredded

Directions

1. 1

   In a small skillet, brown sausage and drain.

2. 2

   In a small bowl, beat egg, milk, salt, pepper, and mustard; set aside.

3. 3

   Cube bread; place in a greased 8-oz. custard cup.

4. 4

   Top with sausage and onion.

5. 5

   Pour egg mixture over top.

6. 6

   Sprinkle with cheese.

7. 7

   Bake, uncovered, at 350º for 25-30 minutes or until a knife inserted near the center comes out clean.