Montreal Zing Shrimp Pasta

Ingredients

• 1 lb shrimp
• 1 lb pasta
• 1 cup olive oil
• 3/8 cup wild wings asian zing sauce
• 1/2 cup butter
• 3 garlic cloves
• Montreal chicken seasoning

Directions

1. 1

   Melt butter in a saucepan.

2. 2

   Mix in crushed garlic and 1/2 cup of olive oil and cook for a couple minutes.

3. 3

   Add shrimp to the mixture and leave them to marinate for least 20 minutes (Toss around ocasionally to better marinate the shrimp).

4. 4

   Put the shrimp on skewers (typically 6 or 7 each) and sprinkle McCormics Montreal Chicken on one side of the shrimp. About a pinch per two shrimp.

5. 5

   Cook the shrimp on the grill until pink and slightly crispy on the outside.(Remember to turn them ocasionally so they dont burn on one side).

6. 6

   Cook a pound of pasta.

7. 7

   In a saucepan combine the 1/2 cup olive oil and 3/8 cup Buffalo Wild Wings Asian Zings Sauce and cook for 5 minutes. (The olive oil will simmer a little bit and that is when you are done).

8. 8

   Combine the sauce and pasta and mix well. serve with the skewers of shrimp.