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Chocolate & Prune Refrigerator Bars

Recipe #285545 | 2¼ hours | 15 min prep | SERVES 12 (Change Servings)

RECIPE BY: Shalabanjika

Made these for a friend for her birthday (she loves prunes) and I guess they didn't last long...easy and quick. From Best Ever Three & Four Ingredient Cookbook. They came out rather thin; adding more chocolate wouldn't hurt, I think. Also I recommend lining the pan with parchment paper or spraying with cooking spray so that the bars are easier to remove. Cooking time is chilling time. I don't know why, but recipezaar insists that the ingredient be listed as "prune", not "prunes."

Posted on: Feb 9, 2008

Ingredients

  • 1/2 lb good quality milk chocolate
  • ounces graham cracker
  • ounces ready-to-eat prune
  • 1/4 cup unsalted butter
  • Directions

    1. 1
      Put the graham crackers in a platic bag and smash into small pieces with a rolling pin. Roughly chop the prunes.
    2. 2
      Break the chocolate into small pieces and place in a heatproof bowl. Add the butter and melt in the microwave on high for 1-2 minutes. Stir to mix.
    3. 3
      Stir the crackers and prunes into the chocolate.
    4. 4
      Spoon the mixture into an 8 inch/20cm cake pan and chill for 1-2 hours, until set.
    5. 5
      Using a sharp knife, cut into 12 bars.

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    Nutrition Facts

    Serving Size 1 (42g)

    Recipe makes 12 servings

    Calories 197
    Calories from Fat 93 (47%)
    Amount Per Serving %DV
    Total Fat 10.4g 16%
    Saturated Fat 5.3g 26%
    Monounsaturated Fat 3.9g
    Polyunsaturated Fat 0.7g
    Trans Fat 0.0g
    Cholesterol 14mg 4%
    Sodium 72mg 3%
    Potassium 153mg 4%
    Total Carbohydrate 24.5g 8%
    Dietary Fiber 1.6g 6%
    Sugars 16.3g
    Protein 2.3g 4%
    Vitamin A 225mcg 4%
    Vitamin B6 0.0mg 1%
    Vitamin B12 0.1mcg 2%
    Vitamin C 0mg 0%
    Vitamin E 0mcg 2%
    Calcium 43mg 4%
    Iron 0mg 4%

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