Coffee Hazelnut Treats

Ingredients

• 1 tablespoon butter, melted
• 1/4 cup hazelnut, roasted
• 1 1/2 cups rolled oats
• 2 tablespoons icing sugar
• 2 tablespoons Kahlua or coffee liqueur

Directions

1. 1

   Process all ingredients in a food processor for 30 seconds or until mixture forms a ball around the blade.

2. 2

   Take teaspoonfuls of the mixture & roll into balls.

3. 3

   Store in a foil lined container in the fridge.