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Nutrition Facts

Serving Size 1 (407g)

Recipe makes 2 servings

Calories 361
Calories from Fat 240 (66%)
Amount Per Serving %DV
Total Fat 26.7g 41%
Saturated Fat 15.9g 79%
Monounsaturated Fat 7.0g
Polyunsaturated Fat 1.4g
Trans Fat 0.0g
Cholesterol 51mg 17%
Sodium 988mg 41%
Potassium 1286mg 36%
Total Carbohydrate 22.6g 7%
Dietary Fiber 9.4g 37%
Sugars 4.4g
Protein 15.5g 30%

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Amazingly Easy Three-Ingredient Creamed Spinach

Recipe #285124 | 17 min | 2 min prep | add private note
Leilani

By: Leilani
Feb 8, 2008

My mother has been making this for years. She found the recipe in one of her church cookbooks from Hawaii. I really like this recipe because not only does it taste great, but using only three ingredients it is easy and can be ready quickly. We always double the recipe to use a pint of sour cream and the whole packet of the Lipton mix.

SERVES 2 -4 (change servings and units)

Ingredients

Directions

  1. 1
    Put frozen spinach in a medium size sauce pan.
  2. 2
    Turn heat to medium and heat spinach until it thaws completely.
  3. 3
    Add soup mix and sour cream.
  4. 4
    Stir until heated completely.

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