Chili and Nachos

Ingredients

• cooking spray
• 1 lb ground beef
• 1 onion, diced
• 1 green bell pepper, diced
• 3 garlic cloves
• 15 ounces can red kidney beans, drained
• 10 ounces can tomato sauce
• 2 teaspoons hot sauce
• 1 teaspoon chili powder
• 2 teaspoons cumin

Directions

1. 1

   Brown the ground beef in skillet with spray.

2. 2

   Move meat to the side and add onion, pepper and garlic to center of the pan.

3. 3

   Cook veggies for 3 minutes then combine with meat and add beans.

4. 4

   Cook for 3 to 4 minutes.

5. 5

   Separately add tomato sauce, hot sauce and spices then mix it with meat mixture.

6. 6

   Let meat sauce boil 1 minute, simmer 5 minutes on lower heat.

7. 7

   Serve over tortilla chips, as a dip for the chips or eat as chili con carne.