Fiesta Cheese Rice

Ingredients

• 3 cups uncooked instant rice
• 3 cups water
• 1 (10 ounce) can diced tomatoes with green chilies, undrained
• 1 tablespoon chicken bouillon granule
• 3/4 cup sour cream
• 1 1/2 cups shredded cheddar cheese, divided

Directions

1. 1

   In a bowl, combine the rice, water, tomatoes and bouillon and mix.

2. 2

   Pour into a greased microwave dish.

3. 3

   Cover and microwave on high for 10 minutes.

4. 4

   Stir in the sour cream and 1/2 cup of cheese and mix.

5. 5

   Sprinkle with the remaining cheese.

6. 6

   Cover and microwave for 45 seconds or until cheese is melted.