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Nutrition Facts

Serving Size 1 (87g)

Recipe makes 4 servings

The following items or measurements are not included below:

3 tablespoons rice wine vinegar

Calories 300
Calories from Fat 236 (78%)
Amount Per Serving %DV
Total Fat 26.2g 40%
Saturated Fat 9.6g 48%
Monounsaturated Fat 9.3g
Polyunsaturated Fat 6.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 920mg 38%
Potassium 280mg 8%
Total Carbohydrate 10.5g 3%
Dietary Fiber 2.9g 11%
Sugars 5.5g
Protein 10.6g 21%

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Peanut Thai Dressing

Recipe #281305 | 15 min | 15 min prep | add private note
Gatorbek

By: Gatorbek
Jan 23, 2008

Delicious and flavorful dressing, great on Asian-influenced salads, or as a sauce for chicken or pork. No idea where it came from!

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Whisk all ingredients in a small bowl until well blended.
  2. 2
    Serve!

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Featured Reviews for This Recipe

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From: LARavenscroft

On Jul 6, 2008

Made for 1-2-3 Hit Wonders 2008 Tag. Used this over maifun noodles for a quick & easy side dish that tasted very good. Thanks for posting this!

0 people found this review helpful

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    From: mary winecoff

    On Apr 13, 2008

    Great! I used it on Chicken Satay (Chicken Satay) and it was wonderful! Very quick to make. I just put all the ingredients in a jar and shook them up. Made for 1-2-3 Tag.

    0 people found this review helpful

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    From: 2Bleu (Bird&Buddha)

    On Apr 9, 2008

    I've had peanut dressing at Thai resteraunts, and this is a really good recipe and super easy to put together. Thanks for posting.

    0 people found this review helpful

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  • Read all 3 reviews

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