Kaesekuchen

Ingredients

• 250 g flour
• 125 g butter
• 1/4 cup sugar
• 1 egg
• 1 tablespoon vanilla sugar
• 1 tablespoon baking soda
• 1 kg curd cheese
• 3 eggs
• 1 tablespoon vanilla sugar
• 1 cup sugar
• 1 tablespoon grated lemon zest
• 1 drop sweet almond oil

Directions

1. 1

   Mix flour, butter, sugar egg, vanilla sugar and baking soda to make the shortcrust for the cake and cover a greased springform pan with a thin layer.

2. 2

   Mix curd cheese, eggs, vanilla sugar, sugar, lemon zest and add a drop of sweet almond oil. Pour into the spingform pan.

3. 3

   Bake for 70 minutes at 175°C.

4. 4

   Wait for 1 day before eating.