Rolls

Ingredients

• 2 teaspoons yeast
• 2 1/2 cups bread flour
• 1 tablespoon dry milk
• 1 tablespoon sugar
• 1 teaspoon salt
• 1 large egg
• 2/3 cup warm water
• 4 tablespoons butter, room temperature

Directions

1. 1

   Add all ingredients into bread maker.

2. 2

   Set bread machine to "Dough" method.

3. 3

   When cycle is done, break dough into 12 balls. Smooth and place on baking sheet.

4. 4

   Let rise to desired size, 15-30 minutes.

5. 5

   Bake in preheated 350 oven for 15-18 minutes.

6. 6

   Remove rolls from oven. Butter tops of rolls while still warm.