Spiced Red Cabbage

Ingredients

• 6 cups red cabbage, shredded
• 3 tablespoons butter, melted
• 1 tart apple, chopped
• 6 whole cloves
• 1 teaspoon salt
• 1/4 cup sugar
• 1/4 cup water
• 3 tablespoons vinegar

Directions

1. 1

   Combine all ingredients, except the vinegar.

2. 2

   Pour into a buttered casserole dish.

3. 3

   Bake in a 325 degree oven for 30 to 40 minutes, or until cabbage is tender.

4. 4

   Sprinkle vinegar over cabbage immediately upon removing dish from oven.