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Nutrition Facts

Serving Size 1 (61g)

Recipe makes 6 servings

The following items or measurements are not included below:

key lime pie-flavor light yogurt

Calories 132
Calories from Fat 44 (33%)
Amount Per Serving %DV
Total Fat 5.0g 7%
Saturated Fat 4.3g 21%
Monounsaturated Fat 0.3g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 49mg 2%
Potassium 40mg 1%
Total Carbohydrate 13.6g 4%
Dietary Fiber 0.0g 0%
Sugars 8.9g
Protein 9.0g 17%

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Lowfat Key Lime Pie

Recipe #279688 | 1 hour | 4 min prep | add private note

By: LunaH2O
Jan 17, 2008

I tried with rasberry jello and it also works! Can do with or without crust. I dip lowfat gram crackers into it instead of crust.

SERVES 6 -8 , 1 pie (change servings and units)

Ingredients

Directions

  1. 1
    Heat water in microwave on high for 45 sec to 1.5 min until boiling. Stir in gelatin until to dissolved.
  2. 2
    Combine gelatin with yogurt. Fold in cool whip.
  3. 3
    Let set in fridge for at least 1 hours.

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