Mawthook's Sweet Potato Apple Cranberry Bake

Ingredients

• 2 medium sweet potatoes, peeled and cubed
• 2 firm  baking apples, peeled cored and sliced
• 1/2 cup fresh cranberries
• 1/4 cup brown sugar
• 1/4 cup sugar substitute
• 3 tablespoons olive oil
• 1 tablespoon flour
• 1 teaspoon salt
• 1/2 teaspoon ground nutmeg

Directions

1. 1

   Preheat oven to 350 degrees.

2. 2

   Put sweet potatoes in an ungreased baking dish.

3. 3

   Place apples on top and then cranberries.

4. 4

   Mix the flour, salt, sugar, Splenda and nutmeg and sprinkle on top.

5. 5

   Drizzle with olive oil.

6. 6

   Bake for 45-60 minutes just until sweet potatoes are fork tender but still firm.