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Nutrition Facts

Serving Size 1 (135g)

Recipe makes 4 servings

Calories 52
Calories from Fat 28 (53%)
Amount Per Serving %DV
Total Fat 3.1g 4%
Saturated Fat 0.5g 2%
Monounsaturated Fat 1.9g
Polyunsaturated Fat 0.7g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 236mg 9%
Potassium 241mg 6%
Total Carbohydrate 5.0g 1%
Dietary Fiber 2.6g 10%
Sugars 2.2g
Protein 2.9g 5%

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Asparagus With Sesame Seeds

Recipe #279032 | 15 min | add private note
bmcnichol

By: bmcnichol
Jan 15, 2008

A yummy asparagus side dish. I also have used canned asparagus in this recipe.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Steam asparagus for 4-5 minutes or until crisp-tender.
  2. 2
    Transfer to a serving dish.
  3. 3
    Combine the water, soy sauce, oil, salt and pepper and drizzle over asparagus.
  4. 4
    Sprinkle with sesame seeds.

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Featured Reviews for This Recipe

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From: MsSally

On Mar 3, 2008

This was very good, but I think next time, I may put all of the ingredients in a stir fry pan and fast fry the asparagus. Neither DH or I liked the texture of the steamed asparagus and the sauce kid-of just dripped off onto the place. But with that said, the flavor of the sauce was great and we both enjoyed the flavor. Just a little change in the cooking method for us next time.

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    From: Boomette

    On Feb 20, 2008

    For the dressing, I used only 2 tablespoon of water. I thought it was too much liquid. I omitted the salt and pepper. This is very good and different side dish. Thanks Bonnette Made for Newest Zaar Tag.

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