4 Ingredient Easy Chocolate Fudge

Ingredients

• 2 cups semi-sweet chocolate chips (one 12 oz bag)
• 1 (14 ounce) can sweetened condensed milk
• 1 cup chopped almonds or walnuts
• 1 teaspoon vanilla extract

Directions

1. 1

   Line an 8 or 9-inch square baking pan with foil or parchment paper.

2. 2

   Conventional method: In a double boiler, melt chips and milk. Stir until smooth. Add nuts and vanilla.

3. 3

   Microwave method: Melt chocolate chips and milk on 50 percent power, 3 to 5 minutes. Stirring twice while microwaving and once at the end until smooth. Stir in nuts and vanilla.

4. 4

   Pour into prepared pan and chill until set.