Healthy Oatmeal Breakfast Cookies

Ingredients

• 1 1/2 cups rolled oats (not quick)
• 1 cup nonfat plain yogurt or vanilla yogurt
• 1 whole egg
• 1 egg white
• 1 cup applesauce
• 1/4 cup light brown sugar
• 1/4 cup honey
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon salt
• 1 1/2 cups whole wheat flour
• 1/2 cup wheat bran
• 1/2 cup white flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 cup crushed pineapple, drained
• 2 carrots, grated
• 1/2 cup raisins

Directions

1. 1

   Preheat oven to 400.

2. 2

   In a bowl, combine oats and yogurt and set aside.

3. 3

   In a large bowl beat eggs, sugar, honey and applesauce.

4. 4

   Add flours, wheat bran, baking powder and baking soda. Mix until combined.

5. 5

   Add oatmeal and yogurt mixture and beat gently.

6. 6

   Fold in carrots, raisins and pineapple.

7. 7

   On a parchment paper lined cookie sheet, scoop 1/4 cup of batter and flatten.

8. 8

   Bake at 400 for 25-30 mins until lightly browned.

9. 9

   Cool on wire rack.