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Ingredients
Dough
- 3/4 cup milk
- 3 tablespoons sugar
- 1 teaspoon salt
- 1 teaspoon vanilla
- 1 egg
- 1/4 cup butter, melted
- 2 cups flour
- 1/4 cup flour
- 2 teaspoons yeast (quick rising)
Topping
- 1/4 cup melted butter
- 1/2 cup brown sugar
- 2 teaspoons cinnamon
Directions
1
Place ingredients for dough in breadmaker on dough setting.2
Once dough cycle is completed, remove and cover for 10 minutes.3
Form into 8 balls.4
Roll each ball to 1/4 inch thickness in an oval shape.5
Place on parchment paper on baking sheets, cover and allow to rest 15 minutes.6
Brush with melted butter, and top with mixture of sugar and cinnamon.7
Bake 20 minutes 350F oven.8
Remove and ENJOY!
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Featured Reviews for This Recipe
From: 4Susan
On Mar 10, 2008
Excellent and fun to make! They do turn out huge and soft and moist. They're great for when you want something lightly sweet. Some were sent to my sons teacher and she also gave them high praise.
From: Jenn717
On Feb 13, 2008
Fantastic!! They ended up "resting" for about 30 minutes and became HUGE. I think next time I'll brush with melted butter, then add some melted butter to the sugar/cinnamon and drizzle that on.
From: freya1924
On Apr 6, 2008
Oh my gosh! This is fabulous! Mixes up quickly, easy clean up (always a plus) and the rise/bake is so fast! And then there's the taste. 5 stars is not enough!! I can see trying this with slivered almonds next time, or even different spices. But as is, this is over the top goodness! Thank you so much for sharing!
From: Mandie-cat
On Mar 20, 2008
So wonderful!!!! My husband definitely wants me to make them again. Thank you so much for sharing this amazing recipe!!!! 
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (99g) Recipe makes 8 servings |
||
| Calories 329 | ||
| Calories from Fat 120 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.4g | 20% | |
| Saturated Fat 8.1g | 40% | |
| Monounsaturated Fat 3.5g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 60mg | 20% | |
| Sodium 399mg | 16% | |
| Potassium 155mg | 4% | |
| Total Carbohydrate 47.0g | 15% | |
| Dietary Fiber 1.5g | 5% | |
| Sugars 18.2g | ||
| Protein 5.7g | 11% | |
| Vitamin A 418mcg | 8% | |
| Vitamin B6 0.1mg | 3% | |
| Vitamin B12 0.2mcg | 3% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 1% | |
| Calcium 58mg | 5% | |
| Iron 2mg | 13% | |
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