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Nutrition Facts

Serving Size 1 cup 152g

Recipe makes 1 cup)

The following items or measurements are not included below:

1/2 cup mango chutney

Calories 196
Calories from Fat 142 (72%)
Amount Per Serving %DV
Total Fat 15.9g 24%
Saturated Fat 3.1g 15%
Monounsaturated Fat 9.4g
Polyunsaturated Fat 2.7g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 221mg 9%
Potassium 193mg 5%
Total Carbohydrate 11.2g 3%
Dietary Fiber 1.0g 4%
Sugars 1.7g
Protein 5.2g 10%

how is this calculated?

Creamy Chutney-Cashew Sauce

Recipe #278000 | 5 min | 5 min prep | add private note
Missy Wombat

By: Missy Wombat
Jan 9, 2008

A spicy sweet sauce which can be used as a topping for baked tofu or tempeh, or lifting an ordinary pasta or rice salad to the next level.

1 cup (change servings and units)

Ingredients

Directions

  1. 1
    Gring the cashews to a powder in a dry blender. Add the water and blend until smooth.
  2. 2
    Add the chutney and puree until smooth.

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