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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (62g) Recipe makes 6 servings The following items or measurements are not included below: chocolate sprinkles |
||
| Calories 212 | ||
| Calories from Fat 63 | (29%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.0g | 10% | |
| Saturated Fat 1.1g | 5% | |
| Monounsaturated Fat 4.0g | ||
| Polyunsaturated Fat 1.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 24mg | 8% | |
| Sodium 263mg | 10% | |
| Potassium 94mg | 2% | |
| Total Carbohydrate 31.8g | 10% | |
| Dietary Fiber 2.5g | 9% | |
| Sugars 7.2g | ||
| Protein 5.8g | 11% | |
Ingredients
- 1 (10 1/8 ounce) package Pillsbury Refrigerated Crescent Dinner Rolls
- 6 tablespoons almond paste
- 6 teaspoons chocolate sprinkles
Directions
1
Preheat oven to 350.2
Roll out the 6 crescents.3
Spread 1 tablespoon of almond paste on the large side of the roll.4
Sprinkle 1 teaspoon chocolate sprinkles on top of the almond paste.5
Roll up the crescents, making sure you press down on the sides to prevent oozing.6
Bake for 16-19 minutes on a cookie sheet.7
Enjoy!
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