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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (192g) Recipe makes 4 servings |
||
| Calories 211 | ||
| Calories from Fat 11 | (5%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.3g | 2% | |
| Saturated Fat 0.7g | 3% | |
| Monounsaturated Fat 0.4g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 4mg | 1% | |
| Sodium 17mg | 0% | |
| Potassium 656mg | 18% | |
| Total Carbohydrate 48.5g | 16% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 46.3g | ||
| Protein 3.2g | 6% | |
Quick Lentil Italian Tomato Soup
Mushroom Lentil Soup (Crock Pot)
From: khaught
On Jul 29, 2007
This was lacking something. It wasn't sweet enough. It was very acidic.
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