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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (70g) Recipe makes 2 servings The following items or measurements are not included below: 30 nacho chips |
||
| Calories 21 | ||
| Calories from Fat 3 | (18%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.4g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Potassium 150mg | 4% | |
| Total Carbohydrate 4.1g | 1% | |
| Dietary Fiber 2.0g | 7% | |
| Sugars 2.4g | ||
| Protein 1.0g | 1% | |
Ingredients
- 10 jalapenos
- 30 tostito's nacho chips
- Velveeta cheese
Directions
1
Take the chips and put on the serving plate.2
Cut Velveeta in a quarter and grate till most chips are covered.3
Take the serving plate and put in the microwave or oven for 1-2 minutes at a time till cheese is melty.4
Put Jalapenos over the cheese.5
Enjoi!
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