Cranberry Apple Orange Relish

Ingredients

• 1 lb cranberries (fresh or frozen)
• 2 oranges (or one orange and one apple)
• 2 cups white sugar
• 1/2 teaspoon cinnamon
• 1 cup water

Directions

1. 1

   Pick cranberries over, discarding any under ripe ones.

2. 2

   Finely grate orange rinds; remove any white pith and seeds from the oranges. If using an apple, core and peel apple. Finely chop oranges (an apple).

3. 3

   Combine cranberries, oranges (and apple) sugar, cinnamon and water in a sauce pan. Simmer over medium heat for 20 minutes, stirring frequently.

4. 4

   Ladle quickly into hot, clean jars, leaving ¼" headspace. Wipe jar rims and threads. Cover with two-piece lids. Screw bands on finger tight. Process in boiling water bath for 15 minutes.